The Main Dining Room
The Inn’s spacious and welcoming Dining Room is at the heart of the many culinary experiences that delight guests at The Gasparilla Inn & Club. Breakfast and dinner offer the most tantalizing fresh and natural ingredients available, all prepared by The Inn’s culinary team. All of this is presented impeccably by a cordial and knowledgeable staff that is dedicated to make each and every dining experience memorable.
Breakfast and dinner are served daily in The Inn’s Dining Room during our social season. During the fall and spring seasons, breakfast is served daily. Please check with dining reservations for weekly dinner availability in the Fall and Spring seasons.
A four-course, traditional heritage experience dinner is served in the evening from 6:30 p.m. to 9:00 p.m. Reservations are required for dinner. Breakfast is served Monday through Friday from 7:30 to 9:30 a.m., Saturday and Sunday from 7:30 to 10:30 a.m. On weekends and other select dates throughout the season, we also offer a breakfast buffet option.
To accompany your meal may we recommend a vintage from The Inn’s Main Dining Room wine list? Wine Spectator magazine recently bestowed its coveted Award of Excellence on us again in recognition of our wine collection.
The Inn’s Dining Room is open to the public and our Inn guests for breakfast and dinner. Jackets are required for gentlemen at dinner during Social Season.
Other dining options include:
The Gasparilla Inn & Club is a smoke-free environment.
Depending upon the season, The Gasparilla Inn & Club recommends the following attire in our resort’s dining locations and resort facilities. Please click here to review our dress requirements.
For more information and reservations, please call 941.964.4535 or click here.