The Pink Elephant
Affectionately known as “The Pink,” Inn guests and island residents alike enjoy dining at Boca Grande’s premier eating and drinking establishment. Guests have gathered at this charming and casual restaurant for great food, signature drinks and refined service for over 60 years. Executive Chef/Manager Rob Plesh’s enticing lunch and dinner menus focus on imaginative regional cuisine, seafood and steaks. Situated along the Boca Grande Bayou, the restaurant is located within easy walking distance of The Inn and features an upstairs dining room, downstairs pub and outdoor patio.
The Pink Elephant is open year round and serves lunch and dinner daily during social season. In the fall and spring seasons, The Pink serves dinner nightly and lunch on Friday, Saturday and Sunday, only. Please inquire for more information on hours and availability during the fall, spring and summer seasons.
To accompany your meal may we recommend a vintage from our Pink Elephant wine list? Wine Spectator magazine recently bestowed its coveted Award of Excellence on us in recognition of our wine collection.
The Pink Elephant is open to the public, as well as Inn guests, and also offers two private banquet rooms for special parties and private events.
The Gasparilla Inn & Club is a smoke-free environment.
Depending upon the season, The Gasparilla Inn & Club recommends the following attire in our resort’s dining locations and resort facilities. Please click here to review our dress requirements.
For more information, seasonal hours and reservations, please call 941.964.4540