The Beach Club Sample Menu
SOMETHING TO SHARE
Soup of the Day – 13
Chef’s Inspiration
Chips & Dips – 15
House Made Guacamole, Salsa Verde, Roasted Tomato Salsa
Fried Oysters – 22
Hand Breaded Oysters, Spicy Remoulade, Frisée
Sesame Crusted Tuna – 36
Avocado, Wakame Salad, Tobiko, Tempura Flake, Spicy Mayo
House Made Smoked Mahi Mahi Dip – 19
Butter Crackers, Cornichons, Chive
Wings – 20
BBQ Rub, Buffalo or Sweet Chili Sauce
Key West Pink Peel & Eat Shrimp – 24
Frisée Salad, Old Bay Bloody Mary Cocktail Sauce
Deviled Eggs – 15
Pimento Cheese, Bacon, Chive
SALADS
Gasparilla Salad – 15
Organic Greens, Tomatoes, Red Onions, Avocado,Pepitas, Crumbled Feta, Balsamic Vinaigrette
Crab Louis – 26
Jumbo Lump Crab, Frisée, Egg, Avocado,Asparagus, Tomatoes, Cucumbers
Siam Salad – 15
Napa Cabbage, Orange Supreme, Peanuts, Avocado, Mint, Crispy Shallots
Classic Caesar Salad – 12
Romaine Hearts, Shaved Parmesan, Focaccia Croutons & Caesar Dressing
Petite Iceberg Wedge Salad – 14
Bacon, Point Reyes Bleu, Candied Walnuts, Pickled Red Onions, Cherry Tomatoes, Chive
Taco Salad – 18
Iceberg, Black Beans, Scallions, Tomatoes, Avocado, Queso Fresco, Roasted Corn, Tortilla Strips, Chipotle Cilantro Ranch
SANDWICHES & SUCH
Served with coleslaw and your choice of a side item.
Crispy Fried Oyster Roll – 28
Hand Breaded Oysters, Avocado, Lettuce, Tomato, Comeback Sauce
Grilled Fish Tacos – 25
Fish of the Day, Shredded Cabbage, Cilantro, Tomatillo Salsa
Crab Cake BLT – 36
Toasted Brioche, Cheshire Pork Bacon, Spicy Remoulade
Hawaiian Grilled Chicken Sandwich – 23
Grilled Pineapple, Bacon, Provolone, Teriyaki BBQ
Cubano – 19
Mojo Roasted Pork, Swiss, Ham, Pickles, Yellow Mustard
French Onion Grilled Cheese – 17
Sourdough, Caramelized Onion, Gruyère
Double Smash Burger -23
Cheddar, Bread & Butter Pickles, LTO, House Sauce
Cheese Quesadilla
Vegetable – 16 / Chicken – 17 / Short Rib – 19
Housemade Guacamole, Sour Cream, Roasted Tomato Salsa
CHOICE OF SIDES:
French Fries / Onion Rings / Sweet Potato Fries / Seasonal Fruit & Berries
PIZZA & FLATBREADS
Our pizzas begin life as dough which we make in house fresh each and every morning. We minimally alter the highest quality San Marzano tomatoes to make an authentic and fresh tomato sauce steeped in tradition. All of our pizza toppings are sourced and created with the most authentic practices in mind to deliver the best and freshest pizza on Gasparilla Island.
Quattro Formaggio – 19
White Pie Parmesan Cream, Mozzarella, Fontina, Parmesan, Provolone and Confit Garlic
Margherita – 17
Mozzarella, Basil, Olive Oil
Pizza Aosta – 21
Fontina Cream, Housemade Sausage, Charred Pepper, Parmesan, Fresh Oregano
Cheese Pizza 16
Pepperoni Pizza 18
B. Y. O. S. (BUILD YOUR OWN SALAD) – 15
1. Choose your greens: chopped or tossed? 2. Choose your toppings. 3. Pick your protein. 4. Dress it up!
Make Any Salad A Wrap
Flour Tortilla
Whole Wheat
Spinach
Fresh Greens
Organic Greens
Crisp Iceberg
Romaine Hearts
Baby Kale
Arugula
Baby Spinach
Vegetables
Carrots
Fruit
Mandarin Oranges
Strawberries
Blueberries
Apples
Additional Toppings
Chopped Eggs
Chopped Bacon
Dried Cranberries
Edamame
Chickpeas
Black Beans
Roasted Corn
Quinoa
Cheese
Parmesan Cheese
Soft Goat Cheese
Blue Cheese Crumbles
Cheddar Cheese
Queso Fresco
Feta
Crunch
Pecans
Cashews
Almonds
Walnuts
Pepitas
Croutons
Tortilla Strips
Wonton Strips
Sunflower Seeds
Protein
Tofu – 6
Grilled Chicken – 11
Chicken Salad – 6
Tuna Salad – 7
Grilled Shrimp – 15
Salmon Filet – 19
Fresh Fish of the Day – 16
Grilled Skirt Steak – 16
Crab Cake – 30
Home Made Dressings
Caesar
Italian
Blue Cheese
Thousand Island
Buttermilk Ranch
Balsamic Vinaigrette
Cilantro & Chipotle Ranch
Sesame – Ginger
Honey – Lime Vinaigrette
Vegan Green Goddess
Little Diner’s Menu
Served with French Fries, Chips or Fresh Fruit
Junior Hamburger – 13
Choice of American, Cheddar, Swiss or Pepper Jack
Grilled Cheese – 10
Chicken Tenders – 13
Choice of Ranch, Honey Mustard or BBQ Sauce
Pasta with Butter or Pomodoro – 11
Cheese Quesadilla – 14
With Chicken $17
Served with Sour Cream & Salsa
Mac & Cheese – 12
Medley of Seasonal Fruit – 8
Cocktail Menu
Signature Cocktails
Boca Punch 14
Mt. Gay Rum, Bacardi Rum, Orange, Pineapple & Cranberry Juice, Myers Dark Rum Floater
Florida Ranch Water 14
Cabo Wabo Tequila, Lime Juice, Orange Juice, Sparkling Mineral Water
Sunburnt Bourbon 14
Bulleit Bourbon, Blackberry Rosemary Simple Syrup, Lemon Juice, Splash Lemonade
Islander 14
Myers Dark Rum, Run Heaven Coconut Rum, Pineapple & Orange Juice, Cream of Coconut, Nutmeg
Gasparilla Breeze 14
Tito’s Vodka, Muddled Mint, Lime Juice, Soda Water Choice of Strawberry or Watermelon
Spicy Elephant 15
Tanteo Jalapeño Tequila, Cointreau, Watermelon Purée, Lime Juice, Himalayan Sea Salt
Cucumber Refresher 14
Hendrick’s Gin or Tito’s Vodka, Muddled Cucumber and Lime, Soda Water
Gasparita 14
Cabo Wabo Tequila, Lime Juice, Agave, Himalayan Sea Salt. Served Frozen or on the Rocks
Seasonal Spritz 14
Inspired by Fresh Ingredients of the Season
Frozen Drinks
Beach Club Piña Colada 14
Bacardi Rum, Myers Dark Rum Floater
Island Daiquiri 14
Choice of Strawberry, Mango, Peach, Raspberry or Banana
Frozen Gin & Tonic 15
Castle & Key Gin, Jack Rudy Cocktail Co. Tonic Syrup
The Green Flash 15
Mount Gay Rum, Rum Heaven Coconut Rum, Agave Nectar, Lime Juice, Mint
Frosé 14
Rosé Wine, Rosé Vodka, Strawberry & Peach Purée
Non- Alcoholic
Pirate Punch 10
Orange, Pineapple, & Cranberry Juices
Mock-arita 10
Lime Juice, Agave Nectar, Sprite, Choice of Strawberry or Watermelon
Florida Breweries On Tap
All Draft 8.50
Big Boca Pale Ale
Fat Point Brewery Punta Gorda, FL
Lo-Ca Tropical Blonde Ale
Tank Brewing Miami, FL
Sandy Feet Wheat
Walking Tree Brewing Vero Beach, FL
Imported And Domestic Beer
Budweiser 6
Bud Light 6
Michelob Ultra 6
Corona 7.5
Corona Premier 7.5
Jai Alai 8.5
Stella Artois 7.5
Red Stripe 7.5
High Noon Seltzer 8.5
Heineken 0.0 7.5
